Sauteed’ Frozen Peas with Shallots & Garlic

  Print Sauteed’ Frozen Peas with Shallots & Garlic Semi-homemade simple and delicious Course Side Dish, vegetables Cuisine American Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Servings 4 Ingredients 3 cups frozen organic peas 2 tbsp olive oil divided extra virgin 2-3 tbsp shallots chopped 2 tsp garlic chopped 1/2…

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Roasted whole Brussels Sprouts with Bacon

  Print Roasted Whole Brussel Sprouts With Bacon This is such a savory dish the balsamic vinegar added on the end takes this dish to another level. Course Side Dish, Snack Prep Time 5 minutes Cook Time 20 minutes Total Time 25 minutes Servings 6 people Author Deborah Chapman Ingredients 1 2 lb. bag brussel…