Sauteed’ Frozen Peas with Shallots & Garlic

  Print Sauteed’ Frozen Peas with Shallots & Garlic Semi-homemade simple and delicious Course Side Dish, vegetables Cuisine American Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Servings 4 Ingredients 3 cups frozen organic peas 2 tbsp olive oil divided extra virgin 2-3 tbsp shallots chopped 2 tsp garlic chopped 1/2…

Black Bean Chili Soup with Beef

Print Black Bean Chili Soup with Beef This soup is light but filling it is truly a winner. Course Main Course, Main Dish, Soup Cuisine American Prep Time 20 minutes Cook Time 2 hours Total Time 2 hours 20 minutes Servings 6 Author Deborah Chapman Ingredients 1 lb ground beef 2 tbsp olive oil extra…

Tomato Soup In a Can Taken to a New Level

  Print Tomato Soup in a can taken to a new level Sometimes we need to take the shortcut and create a simple semi-homemade meal that is quick and delicious. Course Main Course, Soup Cuisine American Prep Time 5 minutes Cook Time 10 minutes Total Time 15 minutes Servings 2 Author Deborah Chapman Ingredients 1…

Hennessy Pina Colada

     Print Hennessy Pina Colada This is so good!!!!!! Course Drinks Cuisine American Prep Time 15 minutes Total Time 15 minutes Servings 9 people Author Deborah Chapman Ingredients 9-10 cups ice 8-9 oz hennessy cognac 6 oz pineapple juice 1/2 cup pineapples fresh or can 1 1/2 cup cream de coco 3 tsp coconut…

Avocado/Pineapple Salad

  Print Avocado/Pineapple Salad This will be your go to salad all year around. Course Salad, Side Dish, Snack Cuisine American Prep Time 10 minutes Total Time 15 minutes Author Deborah Chapman Ingredients 1 avocado 1 cup fresh ripe pineapple cubed 1/4 inch 12 Kalamata pitted olives sliced in half 12 grape tomatoes halved 1/2…